Purity, granulation, average molecular weight, colour, and solubility determine the grade of encapsulated products. The wide multi-functional benefits of encapsulated flavours and fragrances are aiding the growth of the global market.
The encapsulated flavors and fragrances market worth will total US$ 6.3 billion in 2021, according to Future Market Insights (FMI). Growing at a healthy CAGR of 5.9% for 2021-31, the market is expected to reach US$ 11.2 billion by 2031.
Encapsulated flavor and fragrances sales outlook remain positive as the demand is expected to soar in the pharmaceutical sector. Owing to their superior efficacy and functionality, micro-encapsulation process will be highly sought-after, accounting for more than 25% of the market by the end of 2021.
Encapsulation processes create functional qualities including the controlled release of aromatic molecules in specific environments. Encapsulated flavors and fragrances are used as excipients in the food and beverage, cosmetics, and personal care sectors for preserving products for long-term use.
High levels of investments in research and development by key players, particularly in the developed countries, are expected to boost consumption. Another factor driving the market’s growth is the rising demand for functional foods.
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Additionally, manufacturers are using technologies such as spray-drying, which is the most commonly used method in the industry. The emphasis on health and wellness has risen by leaps and bounds.
Healthy drinks with vitamins and natural flavors are becoming popular among consumers. Flavour encapsulation is preferred to chemically synthesized equivalents. Consequently, it is used on fruit and vegetable ingredients without compromising nutritional content. As a result, encapsulated flavour manufacturers have great opportunities to partner with beverage manufacturers and supply encapsulated flavors for health drinks and more.
Encapsulated Flavors and Fragrances Market by Category
By Product Type:
- Flavour Blends
- Fragrance Blends
- Essential Oils & Natural Extracts
- Aroma Chemicals
By Technology:
- Mechanical
- Emulsification
- Spray Drying
- Spray-Chilling/Cooling
- Fluidised-Bed Coating
- Centrifugal Extrusion
- Others
- Chemical
- Coacervation
- Freeze Drying
- Supercritical Fluid Technique
- Nano Precipitation
- Liposomes
- Others
By Wall Material
- Maltodextrin (DE<20)
- Corn syrup solid (DE>20)
- Modified cellulose
- Gum Arabic
- Modified starch
- Gelatin
- Cyclodextrin
- Lecithin
- Whey protein
- Hydrogenated fat
- Others
By End-use:
- Consumer Goods
- Laundry detergents
- Fabric softeners and scent boosters
- Household Care
- Deodorants
- Oral Care
- Skin Cleansing & Care
- Hair Care (shampoo & conditioner)
- Food and Beverage
- Chewing gum
- Baked Foods
- Confectionery
- Dairy Products
- Instant Desserts (Frozen Food)
- Food Flavors (Snack Food, Cereal, Oatmeal, etc.)
- Beverage & Instant Drinks & Tea
- Others (Prepared Dishes, etc.)
By Encapsulated Form:
- Powder
- Paste
- Granules
By Process:
- Micro-encapsulation
- Nano-encapsulation
- Hybrid-encapsulation
- Macro-encapsulation
By Region:
- North America
- Latin America
- Europe
- East Asia
- South Asia
- Oceania
- The Middle East and Africa (MEA)
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Key Questions Answered in the Report
- What is encapsulated flavors and fragrances market size?
The overall encapsulated flavors and fragrances market is projected to surpass US$ 6.3 Bn in 2021.
- At what rate did the encapsulated flavors and fragrances market grow in the last five years?
Demand in the encapsulated flavors and fragrances market increased at 4.5% CAGR between 2016 and 2020.
- What are the key trends shaping the encapsulated flavors and fragrances market?
Market players are likely to focus on nano-encapsulation technologies. Cost-effective mechanical encapsulation solutions will remain important in the market.
- What is the share of the leading encapsulated flavors and fragrances companies?
Leading encapsulated flavors and fragrances companies include Givaudan, Firmenich Incorporated, International Flavors and Fragrances (IFF), Sensient Technologies, Cargill Inc, and Royal DSM, who cumulatively account for 40 to 50% of the market.
- What is the North America encapsulated flavors and fragrances market outlook?
North America is a major encapsulated flavors and fragrances market and will reflect a 4.2% CAGR, holding over 20% of the market through the end of the forecast period.
- Which countries are key producers of encapsulated flavors and fragrances?
The U.S., Germany, U.K., France, and Switzerland are the leading producers of encapsulated flavors and fragrances products.
- At what rate will the demand rise in the Europe encapsulated flavors and fragrances market?
The Europe encapsulated flavors and fragrances market is expected to rise at a CAGR of 3.4% between 2021 and 2031.
- Which are the top five countries driving encapsulated flavors and fragrances market demand?
Leading countries driving demand in the encapsulated flavors and fragrances market are the U.S., China, Germany, France, and the U.K.
- What are the key statistics for encapsulated flavors and fragrances market in Japan and South Korea?
Encapsulated flavors and fragrances solutions in Japan and South Korea are expected to hold a 5.2% and 8% CAGR through 2031, respectively.