High Protein Yogurt Market 2021 Outlook, Current and Future Industry Landscape Analysis 2030

The global high protein yogurt market is stipulated to surpass USD 70 Billion by the end of 2030. According to a recent study conducted by Future Market Insights (FMI), for the period 2020 and 2030. Over the span of ten years the demand would show a growth at a CAGR of over 8%.

According to the study, growing demand for protein consumption is expected to accelerate market growth. The study offers a detailed analysis of the industry, covering key drivers of growth, opportunities, restraints and dominant trends. It uses innovative analysis techniques to provide market analyses with the most precision.

For more insights into the market, request a sample of this report@https://www.futuremarketinsights.com/reports/sample/rep-gb-12012

The FMI study delves deep into the prevailing dynamics to offer interesting insights into the high protein yogurt market. Some of these are:

  • In 2020, the estimated market value for high protein yogurt is USD 32 Billion. The market is expected to show significant growth over the forecast period
  • APEJ, North America and Europe as primary markets for high protein yogurt anticipated to exhibit steady growth
  • Conventional segment is expected to remain dominant in terms of nature. Conventional high protein yogurt holds a share of 84% in the global high protein yogurt market.
  • Consumers are moving towards high protein yogurt owing to its various types of flavour options available in the market. Manufacturers are focusing on innovations and product launches to cater to the rising demand for high protein yogurt
  • Store based retailing has the largest market share, based on the sales channel, and is projected to rise at a promising rate over the forecast period.
  • Key players are likely to focus on business expansion and product launches to compete in the developed markets
  • The demand for high protein yogurt is expected to rise as consumers increasingly focus on health and fitness.  High protein yogurt shows the intra-trend of complexity and investment that modern populations are making.

global high protein yogurt market bps change in market share by segment

Key Segment

Nature

  • Organic
  • Conventional

Product Type

  • Spoonful
  • Drinkable

Source

  • Dairy Based
  • Plant Based

Flavor

  • Regular
  • Flavored
  • Berries
  • Vanilla
  • Chocolate
  • Peach
  • Mango
  • Banana
  • Apple
  • Others

Sales Channel

  • Food Service (HoReCa)
  • Store Based Retailing
  • Hypermarkets/Supermarkets
  • Food & Drink Specialty Stores
  • Independent Small Grocery
  • Online Retail

Global

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • MEA

For Information On The Research Approach Used In The Report, Ask Analyst @ https://www.futuremarketinsights.com/askus/rep-gb-12012

Table Of Content

1. Executive Summary

1.1. Global Market Outlook

1.2. Demand-side Trends

1.3. Supply-side Trends

1.4. Technology Roadmap Analysis

1.5. Analysis and Recommendations

2. Market Introduction

2.1. Market Coverage / Taxonomy

2.2. Market Definition / Scope / Limitations

3. Key Market Trends

3.1. Key Trends Impacting the Market

3.2. Product Innovation / Development Trends

3.3. Product Oriented Market Buzz

4. Market Background and Associated Industry

4.1. Demand Assessment (%), By Price Range, 2020 & 2030

4.1.1. Economy (Less Than US$ 25)

4.1.2. Mid-Range (US$ 25-75)

4.1.3. Premium (More Than US$ 75)

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