One of the key reasons behind the growing demand for non-dairy creamer is its longer shelf life. Non-dairy creamer is manufactured by using vegetable oils or plant-based milk, which is then packaged in the liquid form after concentrating it or spray-drying to get a powder form. Future Market Insights (FMI) in a new study has forecast the non-dairy creamer market to reach US$ 2.56 Bn by 2021. Near-term growth projection for the market remains positive, especially as consumers increasingly shift towards a healthy lifestyle.
The powdered form of non-dairy creamer has the highest shelf life, thus it has been witnessing high demand in the market. This long shelf life of the non-dairy creamer is positively affecting the purchasing choice of the consumers as well as retailer. Against this backdrop, FMI projects the segment comprising powdered non-dairy creamer to exhibit 6.4% CAGR through 2031.
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Key Takeaways from Non-Dairy Creamer Market
- The non-dairy creamer market will continue expanding at a positive pace. FMI has projected it to register 5.8% Y-o-Y growth in 2021
- The demand from the U.S. will remain significantly high with the country accounting for over 66% of the non-dairy creamer market in North America in 2021
- The U.K. too will emerge as a key market, registering 5% Y-o-Y growth in 2021
- France and Germany will emerge as other attractive markets for non-dairy creamer in Europe
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The demand for innovative food products with high nutritional value has been increasing in the global food and beverages market. Thus, non-dairy creamer manufacturers are therefore focusing on research and development to expand their range of product offering” said a lead analyst at FMI
Non-Dairy Creamer Market By Category
Form
- Powder
- Liquid
Nature
- Organic
- Conventional
Flavour
- Original/Unflavoured
- French Vanilla
- Chocolate
- Coconut
- Hazelnut
- Other Flavours
Type
- Original
- Light
- Fat-free
Base
- Plant-based Milk
- Almond
- Coconut
- Others (Soy, Hemp, Cashew)
- Vegetable Oil
End Use
- HoReCa/Foodservice
- Food and Beverage Processing
- Food Premixes
- Soups and Sauces
- Beverage Mixes
- Coffee Mixes
- Tea Mixes
- Bakery Products and Ice Creams
- RTD Beverages
- Infant Food
- Prepared and Packaged Food
- Household/Retail
Packaging
- Retail
- Sachets
- Bags
- Pouches
- Canisters
- Bottles
- Plastic Jars
- Bulk
Distribution Channel
- Direct
- Indirect
- Hypermarkets/ Supermarkets
- Modern Grocery Stores
- Specialty Stores
- Online Retail
Region
- North America
- Latin America
- Europe
- East Asia
- South Asia
- Oceania
- MEA
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Key Questions Answered in the Report
Q1. Which is the most lucrative market for non-dairy creamer?
The U.S. currently leads the global non-dairy creamer market. It covers more than 60% of total sales in North America and is expected to show a significant growth over the forecast period.
Q2. Which form of non-dairy creamer is more preferred?
Powder non-dairy creamer is leading the market in terms of form with a share of more than 50% in the year 2021.
Q3. Which non-dairy creamer nature is highly sought-after organic or conventional?
The conventional non-dairy creamer is leading the market with more than 90% of share in year 2021. But the demand for organic non-dairy creamer is growing especially in the developed countries.
Q4. Which flavored non-dairy creamer is most in demand?
The original/ unflavored non-dairy creamer is witnessing highest demand in the market. The original flavoured non-dairy creamer will hold more than 40% market share through 2021.
Q5.Which are some of the leading companies offering Non-dairy creamer?
Some of the leading companies offering non-dairy creamer are Danone S.A., Super Group Ltd., Friesland Campina Kievit BV, Nestlé S.A., Rich Products Corporation, PT Santos Premium Krimer, Balchem Corporation, Custom Food Group, Fujian Jumbo Grand Food Co Ltd., Korn Thai Co. Ltd., Shandong Tianjiao Biotech Co. Ltd., Preserved Food Specialty Co. Ltd., Califia Farms LP, Vitusa Corp., Mokate Group, Almer Malaysia Sdn. Bhd. and Viceroy Holland B.V.