The global yeast autolysates market will witness a steady growth of 5.7% CAGR during the forecast period (2019 – 2029). According to a new study by Future Market Insights (FMI), the market for yeast autolysates is largely influenced by increasing global demand for vitamins, fiber and nutrients in food products.
“Increasing usage of yeast autolysates as a microbial nutrient in laboratory growth media for bacterial growth optimization remains a key growth driver. The clean label trend is also poised to be creating attractive opportunities for key players in the market,” reveals the FMI report.
Key Research Findings of FMI’s Yeast Autolysates Market Study
- Feed industry accounts for nearly 3/5th of total market share, aiding livestock performance through digestion and palatability.
- Leading manufacturers are focusing on bolstering their supply and distribution bases to meet the needs of end users.
- Acquisitions and collaborations with regional and domestic players is a major business strategy of market leaders.
- Asia Pacific will account for major market share with advances in technology and the demand for high nutrition foods.
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Key Growth Drivers – Yeast Autolysates Market
- Animal feed manufacturers are seeking to increase the use of natural ingredients, which plays a major role in the growth of market.
- Wide range of applications for yeast extracts in multiple industries contributes to demand.
- Popularity of yeast extract ingredients as a substitute for monosodium glutamate is a major contributor to market growth.
Key Impediments – Yeast Autolysates Market
- Restrictions on using yeast autolysates in organic food products is a factor hampering adoption.
- Side effects of yeast autolysates such as flushing of the skin and headaches can also restrict growth.
Explore the complete yeast autolysates market report with 72 illustrative figures, 72 data tables, and the table of contents. Also find a detailed market segmentation on https://www.futuremarketinsights.com/askus/rep-gb-11078
Competition Structure Analysis – Yeast Autolysates Market
The competition landscape of yeast autolysates market remains largely fragmented and competitive. Key producers are also pushing for the acquisition of smaller businesses to bolster product portfolios and regional footprints.
Some of the key players in the yeast autolysates market include, but are not limited to DSM, Tangshan Top Bio-Technology Co., Ltd., Kerry Group, Suboneyo Chemicals Pharmaceuticals Pvt. Ltd., Lallemand Inc., and Foodchem International Corporation, among others.
YEAST AUTOLYSATES MARKET TAXONOMY
The global yeast autolysates market is segmented in detail to cover every aspect of the market and present complete market intelligence to readers.
By Protein Concentration
- ≥50% Protein Concentration
- <50% Protein Concentration
By Application
- Feed Industry
- Poultry
- Pet Food
- Ruminants
- Aquaculture
- Fermentation
- Microbial Nutrients
- Others
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FREQUENTLY ASKED QUESTIONS ABOUT YEAST AUTOLYSATES MARKET
Which regions will offer attractive growth opportunities to yeast autolysates market?
The global yeast autolysates market is expected to grow at a rapid pace in Asia Pacific owing to increasing consumption of nutrition- rich products in the region.
Which product type segment of yeast autolysates witnesses high demand?
? 50% segment witnesses high demand and holds major share in the market on account of its diverse applications.
Which factors are aiding growth of the yeast autolysates market?
The rising demand for dietary supplements and clean label products is aiding growth of the market.
Which End –Use segment of yeast autolysates is likely witness highest demand in forthcoming period?
Feed Industry segment witnesses high demand and holds major share in the market. Due to its rising demand for improved nutrition for animals will enable growth in the segment.